Posts: 2012 |
Darran Posted Sun 13 Feb, 2011 4:16 PM |
The other week The Times newspaper did a recipe for Fran's favourite dish, I was sitting having a coffee and took a picture which I had forgotten about until now.
If you do try it, let everyone know how you get on.
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Posts: 8299 |
Scottish Dubliner Posted Sun 13 Feb, 2011 4:31 PM |
That headline looks like such a euphemism.
I'm actually a reverse vegetarian as I hate veg, except chips & crisps.
Dubz |
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Posts: 165 |
Absy Posted Sun 13 Feb, 2011 6:32 PM |
| Sounds yummy. Merci Darran. |
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Posts: 2291 |
Gladly (the cross-eyed bear) Posted Sun 13 Feb, 2011 7:54 PM |
| no meat , i am out. |
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Posts: 7404 |
Turtleneck Posted Sun 13 Feb, 2011 10:56 PM |
Even if Fran prepared it and served it to me himself, I don't think I could eat broccoli. :oP
(Although I would probably put it in my mouth and spit it out in a napkin when he turned around.) |
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Posts: 1979 |
Ursina Posted Thu 17 Mar, 2011 1:37 PM |
| yep sounds yummy ... a nice big lump of steak would go lovely with it though ! :-) |
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Posts: 2076 |
Meridith Posted Thu 17 Mar, 2011 7:23 PM |
| I have a recipe for a broccoli salad but it's different than this. It has broccoli florets, sunflower seeds, craisins, and red onion in it. It's pretty tasty. |
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Posts: 2850 |
Peewee Posted Thu 02 Jun, 2011 8:59 PM |
I love broccoli but this sounds like something I ate at the Mandarin Buffet (Chinese restaurant) the other month. It was delicious.
I love VEG!!! |
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Posts: 4170 |
paul_c Posted Sun 05 Jun, 2011 5:44 PM |
| He's obviously never had my bolognese... |
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Posts: 4170 |
paul_c Posted Sun 05 Jun, 2011 5:44 PM |
| He's obviously never had my bolognese... |
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